Slashing bread is the last step a baker takes before putting a loaf in the oven. Slashing bread changes the look, shape, and design of a loaf and allows it to turn into something truly beautiful. I’m in awe each time a unique loaf comes out of the oven fully transformed by the way it was slashed, and I want people to be awed by the food they purchase from Slash Bakehouse.

Scott has been baking his whole life, learning from his grandmothers and mother and focused on more technical aspects of it over the last dozen years or so. His baking is heavily influenced by his midwestern upbringing (with less cream cheese and Cool Whip than the staples of his childhood) and flavors he’s fell in love with while traveling.

Slash Bakehouse products are not for resale and are processed and prepared without state inspection under Virginia Cottage Bakery laws. At this time, we’re accepting orders local to the Richmond metro area only.